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diwali snacks recipes

3 Diwali Snacks Recipes to Win Hearts and Add a Sparkle to the Festivities

Valley Spice

3 Diwali Snacks Recipes to Win Hearts and Add a Sparkle to the Festivities

 So, what’s cooking in your kitchen this Diwali? Here are 3 Diwali snacks recipes for lighting up your Diwali taash parties and add to the fun.

Diwali is just around the corner and homes are abuzz with excitement. Aptly called the ‘Festival of Lights’, this vibrant festival lights up our homes with beautiful diyas, candles and strings of multi-coloured lights. It also lights up our food, clothes, mood, just about everything!

Diwali is a time of indulgences. Colourful rangolis adorn the homes, taash parties are in full swing, mouth-watering Diwali special food is being whipped up, and the aroma of delectable food fills the air. Laughter and happy chatter abound. There is a spirit of bonhomie all around.

Food is a big connector for us Indians, and there’s nothing like delicious Diwali special dishes to add to the warmth further. 

While biryanis, ladoos, kaju katli and kheer form the centre stage of all Diwali dinners, delicious Diwali snack recipes are a must to get a party started. The savoury and crunchy delights get the festive mood going in no time at all. 

Here are 3 finger-licking Diwali snacks recipes to add to the masti and dhamaal that are at the heart of this festival.  

3 Delish Diwali Snack Recipes to Light up the Festivities

1. Dahi Kebab

Dahi kebab is a one Diwali special food that will surely delight your guests and add to the joyful mood of the party. 

Super easy to make, it can be put together in no time at all. Crisp on the outside, it simply melts in the mouth.

Quick Recipe

  • Take 1 cup hung curd in a bowl. 
  • Add grated paneer (around 300gm), crumbled bread pieces (4-5), finely chopped onions and capsicum. 2-3 garlic cloves or ¼ tsp garlic powder.
  • Mix thoroughly so that no lumps are left. 
  • Season with salt, black pepper powder, red chilli powder and oregano. Mix well again. 
  • Divide the mixture into small portions. Now grease your palms and shape them in oval or round shapes. 
  • Shallow try for 1-2 minutes over low heat and serve with coriander-mint chutney.

Watch the Dahi Kebabs fly off the platter in no time at all!

2. Roasted Masaledaar Chickpeas

The perfect accompaniment with a thrilling game of teen-patti (flash), these are a crunchy and yummy take on chickpeas.

Giving a feel of Diwali crackers popping in your mouth, these roasted delights are sure to bring on a non-stop bingeing session. 

Bursting with flavours the chickpeas are roasted in olive oil and masalas and are, in a nutshell, crunchy heaven.

Quick Recipe

  • Take 3 cups of boiled and perfectly drained chickpeas.
  • Preheat oven to 180°C.
  • Layer the chickpeas in a baking tray and drizzle 2 tablespoons of olive oil and salt to taste. Mix well and bake for around 30 minutes, stirring every 5-7 minutes.
  • Pull out the tray and sprinkle some red chilli powder, cumin powder, garam masala, a little garlic powder and garam masala powder. Mix well.
  • Put the tray back in the oven for 5-10 minutes with the temperature now at 150°C, stirring every couple of minutes.
  • Watch over them carefully as this is the time they can burn.
  • Pull the tray out and transfer the chickpeas to a platter. Let them cool down before storing in a container. Though am sure you will not be able to resist sampling them while still hot!

All you serial snackers out there, this is it! Diwali, or not.

3. Cheesy Baked Nachos

Among the superstar Diwali Special dishes, this one is pure indulgence. Layers of crunchy nachos, sprinkled with tangy tomato salsa, red kidney beans, and loaded with a generous portion of cheese will light up your Diwali party like none other. Yummylicious, easylicious and insanely delicious! 

Quick Recipe

  • Line the nachos on a microwave-proof platter.
  • Sprinkle finely chopped onions, tomatoes, some loves and jalapenos (optional).
  • Add a dash of black pepper powder and salt to taste.
  • Add a generous helping of boiled red kidney beans (canned are fine too).
  • Drizzle some tomato salsa and top with loads of grated cheese.
  • Microwave for 1 minute and serve them piping hot.

Each bite of this loaded nacho platter will be a trip to nacho heaven!

So, these are 3 yummy Diwali special dishes that will set your party rocking.

The Diwali masti is just about to hit us. Keep spread the light, love and love for food people! 

Are there any Diwali snacks recipes you would like to share with us? Do so in the comments section. The most unique recipe will get a gift hamper from Valley Spice. 

Valley Spice

September 20, 2019